Tenders and Procurement Profile
In terms of their procurement profile, Puy-en-Velay is most similar to organisations such as Association hospitalière de Sainte-Marie, Centre hospitalier Sainte-Marie, Collège Bourbon, Collège Ligne des Bambous, Collège Titan, lycée Bel Air, and Collège Auguste Lacaussade.
Puy-en-Velay most often put out tenders for Food, beverages, tobacco and related products (66%), followed by Architectural, construction, engineering and inspection services (19%), and Construction work (9%).
| Title of Procurement |
|---|
| Concrete work |
| Smiths' wares |
| Fresh cheese |
| Offal |
| Preserved fruits |
| Deep-frozen products |
| Frozen fish |
| Frozen vegetables |
| Frozen potatoes |
| Veal |
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Top 10 Tips for Selling (more) to the Public Sector
| Title | Awarded To |
|---|---|
| Dietetic products | Multiple (6 - mouse-over to see details) |
| Supplier Name |
|---|
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What do customers think of Tenderlake?
"We were nervous about missing out on key opportunities so ran the service in tandem, over 2 months, with a current market leader in public tender searches and a human basis lead generation service. Tenderlake, in this period, has not missed a single relevant opportunity and has in fact surfaced relevant multimillion pound opportunities the other services missed."