Supply of foodstuffs for collective catering.
Supply of fresh bread and pastries.
Supply of dairy products and cheeses.
Supply of groceries.
Supply of organic groceries.
Provision of wines.
Supply of fruits and vegetables.
Supply of organic vegetables.
Supply of organic fruits.
Supply of fresh organic breads.
Deli supplies.
Supply of elaborate fresh products.
Supply of fresh poultry and rabbits.
Supply of fresh pigs and sausages.
Supply of fresh butchery meat.
Provision of frozen foods of vegetable origin and desserts.
Supply of frozen products of animal origin.
Supply of fresh fish.