The aim is to meet the needs of the community in terms of the purchase of certain foodstuffs, which are detailed in the various lots. The contract consists of 10 lots. These framework agreements with purchase orders have a maximum amount specific to each lot.each lot is a contract concluded for an initial period from 01/02/2024 or, failing that, from its date of notification, whichever is later, until 31/12/2024. The Framework Agreement is tacitly renewed until its end. The number of renewal periods is set at 3. The duration of each renewal period is 1 year. The maximum duration of the contract, all periods combined, is 4 years. The framework agreement will be executed through the issuance of purchase orders. Each lot will be allocated separately. The services are paid for by unit prices

Frozen vegetarian products (products from organic or conventional farming)The individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

The individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

Frozen seafood or freshwater productsThe individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

Other frozen products from organic or conventional farming (starters, meats, ready meals, egg products, fruit, vegetables and desserts)The individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

Prepared and chilled fruit and vegetables 4th range from organic farming or equivalentThe individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

Dairy products and egg products (other than frozen)The individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

Caillettes, cured meats, cured meats and sausages made from meat cut with a cutterThe individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

Other delicatessen meats and pork meatAn individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the procurement procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

Fresh vacuum-packed meat (except pork)The individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the award procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile

fruit and vegetables 5th range) from organic farming or the individual candidate, or each member of the group, must not fall into one of the cases of exclusion from the award procedure provided for in the Public Procurement Code. All documents can be found on the buyer profile