Supply and delivery of foodstuffs necessary for the production of approximately 251,000 meals per year, ie 1,750 meals per day, for schools, nurseries, senior catering, home delivery. The food will be delivered to the city's central kitchen. Framework agreement with order form made up of twelve lots.
GrocerySupply of groceries, preserves, oils, vegetable fats.
Deli meats and processed productsSupply of meat in charcuterie.
Alcoholic and non-alcoholic drinksSupply of alcoholic and non-alcoholic beverages.
Ready meals, pizza, sweet and savory pies made from fresh pasta, quichesProvision of cooked meals.
Fresh fruits and vegetables in vacuum or controlled atmosphereSupply of fresh vegetables, in accordance with CCAP, CCTP and BPU.
Butter, eggs, cheese and dairy productsSupply of butter and dairy products.
Frozen foods, meats and processed productsSupply of meat and processed products.
Frozen vegetablesSupply of frozen vegetables.
Frozen fishSupply of fish and fish products.
Frozen pastries, ice cream, festive productsSupply of frozen pastries and ice cream.
Fresh meat and poultrySupply of fresh meat.
Fresh and cooked butcher's meatSupply of fresh and cooked butcher's meat.