Supply of refrigerated charcuterie products for the benefit of customers of the "Vivres Métropole" scheme
Raw sausages, for cookingEstimated annual amount: 960,000 euro(s) excl. VATAftannual maximum amount: 2,400,000 euro(s) excl. VAT
Charcuterie products n°1Estimated annual amount: 421 000 euro(s) excl. VATAnudative maximum amount: 1 050 000 euro(s) excl. VAT
Charcuterie products n°2Estimated annual amount: 266 000 euro(s) excl. VATAftannual maximum amount: 665 000 euro(s) excl. VAT
Cooked sausages and sausagesEstimated annual amount: 214 000 euro(s) excl. VATAftannual maximum amount: 535 000 euro(s) excl. VAT
smoked sausagesEstimated annual amount: 377 000 euro(s) excl. VATAftannual maximum amount: 940 000 euro(s) excl. VAT
Sauerkraut and related deli meatsEstimated annual amount: 114 000 euro(s) excl. VATAftannual maximum amount: 285 000 euro(s) excl. VAT
Pâtés and galantinesEstimated annual amount: 284 000 euro(s) excl. VATAftannual maximum amount: 710 000 euro(s) excl. VAT
Dry sausagesEstimated annual amount: 647 000 euro(s) excl. VATAnudative maximum amount: 1 617 000 euro(s) excl. VAT
Raw and dry pieces and piecesEstimated annual amount: 675 000 euro(s) excl. VATAftannual maximum amount: 1 687 000 euro(s) excl. VAT
Delicatessen cooking aidsEstimated annual amount: 530 000 euro(s) excl. VATAnudative maximum amount: 1 325 000 euro(s) excl. VAT
cooked hamsEstimated annual amount: 1 081 000 euro(s) excl. VATAftannual maximum amount: 2 700 000 euro(s) excl. VAT