supply of foodstuffs to members of the CODARUN group, aiming at sustainable food

chicken thigh sg 210/220 gminced chicken s/skin s/os sg 15 gchicken unbrined escalope sg 120/130 gchicken thigh sg 120/140 gchicken drumstick sg 90/100 g raw stir-fried chicken s/os s/skin sg 35/45 gsmoked chicken thigh sg 200/210 g sliced smoked chicken pieces sg 50/60 g Smoked chicken thigh sg 130/140 g

vegetarian nuggets sg 20 g breaded vegetarian plain sg 70/80 g

beaten green evis sg mixed ginger sg whipped green mangoes sg green papaya cubes sg green chili pepper small whipped sg

garlic sg green asparagus sg blooming broccoli sg carrots and pan-fried zucchini sg carrots slices sg sliced button mushrooms sg cauliflower florets sg zucchini slices sg spinach in branch sg fried in the oven 9x9 sg fries bi temperature 9x9 sg beans butter sg flat cut beans sg green beans sg vegetables in brunoise sg vegetables and apple fried earth sg grilled vegetables sg vegetables macedonia sg vegetables Asian mix sg pan-fried vegetables sg vegetables for couscous sg vegetables for ratatouille sg vegetables for shop suey sg vegetables for tajine sg spring vegetables sg vegetables trio sg sliced onions sg thinly sliced red onions sg small white onions sg peas carrots sg sweet peas very thin sg sliced tricolor peppers sg thinly sliced green peppers sg duchesse potatoes sg hazelnut potatoes quarter w/skin baking oven sg precooked hash browns (cubes 13x13 mm) fried potatoes rings sg

frozen flowering broccoli sg organic carrots slices sg organic cauliflower flowers sg organic zucchini slices sg organic spinach branch sg organic very fine green beans sg organic sweet peas very fine sg organic

crepe champignons sg 50 g crepe cheese sg 50 g Ham cheese crepe sg 50 g

puff pastry Achard sg 60/70 g puff pastry brede sg 60/70 g puff pastry cheese sg 60/70 g puff pastry chicken sg 60/70 g puff pastry salmon sg 100/110 g mini puff pastry Achard sg 15/20 g Mini puff pastry Brède sg 25/30 g mini puff cheese sg 35/40 g mini puff pastry chicken sg 35/40 g mini puff pastry salmon sg 15/20 g raw individual pizza champ/from sg 70/80 g pizza plate Champ/from sg 40 x 60 cm pizza cooked plate Champ/from sg 40 x 60 cm quiche spinach sg 65/70 g quiche cheese sg 60/65 g quiche lorraine sg 65/70 g

sweet chilli sg 15/20 g pork cap sg 15/20 g chicken cap sg 15/20 g nem vegetables sg 15/20 g nem chicken sg 15/20 g samossa cheese sg 15/20 g samossa fish sg 15/20 g samossa chicken sg 15/20 g

half baguette ciabatta sg 125 g half baguette multigrain sg 190 g rustic half baguette poppy sg 150 g half baguette sesame sg 150 g half baguette sg 150 g royal bagna kebab faluche sg 270 g spread short pastry sg 40x60 cm puff pastry pure butter spread sg 40x60 cm pizza plate to fill sg 40x60 cm

ice cream in a jar various fragrances 90/100 ml Sorbets in a jar various fragrances 90/100 ml

ice creams coated in sticks various perfumes 50/55 ml sorbets in sticks various fragrances 50/55 ml

duck short sleeve sg 130/150 g turkey plain skewer sg 110/130 g turkey escalope sg 120/140 g roasted turkey 50/50 uncured fillet sg stir-fried turkey bone s/skin sg 50/60 g

ice cream cone various perfumes 100 ml

sorbet stick sg 60 g

doughnut various flavors (chocolate, apple...) sg 60/70 g apple turnipper PAC sg 90/100 g cream cabbage sg 50/60 g croissant pure butter PAC sg 60/70 g baked apple crumble sg 40/50 g eclair various flavors (chocolate, vanilla, coffee..) sg 50/60 g Ti Son cake sg 50/60 g mini donut various flavors (chocolate, apple...) sg 30/40 g mini apple turnipper PAC sg 30 /40 g mini croissant pure butter PAC sg 30/40 g mini chocolate bread PAC sg 30/40 g chocolate bread PAC sg 70/80 g rolled sugar sg 70/80 g rolled various flavors sg 70/80 g various tartlets (apples, pears,...) sg 60/70 g twisted PAC sg 90/100 g

duck (whole, headless, gibleless) cut out 50/60 g diced rooster stew 50/60 g chopped guinea fowl 50/60 g chicken skewer chicken thigh w/skin fr chicken boneless thigh w/skin fr cut chicken 50/60 g minced chicken skin en whole chicken PAC fr 1 kg chicken escalope s/skin fr thigh chicken thigh w/skin fr chicken thigh s/os peau en chicken drumstick en cut smoked chicken fr 55/60 g

turkey ham en turkey ham en diced turkey smoked ham en cut smoked chicken fr 30/40 g chicken chipolata fr 50/60 g chicken merguez en 50/60 g chicken sausage fr 100/110 g chicken smoked sausage fr 50/60 g poultry galantine sliced fr 20/30 g poultry mortadella sliced fr 20/30 g poultry country pâté fr poultry liver pâté fr (plain, chili or green pepper) Parsley poultry sliced en 30/35 g poultry sausage with garlic fr

rabbit cut up carry fr 80/90 g

pork carry shoulder w/skin s/os en 50/60 g pork carry shoulder s/skin s/os en 30/40 g pork rib fr 160 g minced pork shoulder roast pork en

pork andouille country fr pork black pudding fr (with or without chili) pork chipolata fr 50/60 g pork merguez fr 50/60 g pork fresh sausage pure pork fr 90/120 g pork pure pork smoked sausage fr 60/80 g

pork shoulder cooked DDD pork shoulder cooked smoked pork pork sausage with smoked garlic pure pork

pork top ham DDD fr Pork top ham DDD fr sliced 30/40 g

smoked pork cut lean fr 30/35 g salted pork brisket, cut, uncured fr 30/35 g

pork head cheese en pork pâté de campagne en

pork smoked lardons en 35% mg max pork smoked salami pure pork pork pork dry sausage

beef carry fr 50/60 g

pelagic loin s/skin s/stops en

fish rillettes fish sausage en 80 g fish terrine sliced with vegetables

dried salted hake crumbs s/skin s/bones salted dried cod crumbs s/skin s/bones

medium boiled egg, in a tray shelled hard-boiled egg, in a bucket liquid whole egg, in a bag

organic medium shell egg

okara-based galette 100 g organic lentil galette 100 g organic vegetarian plain naan pancake 90 g organic sliced vegetarian pie organic soy sausage plain or spicy 40 g organic soy steak plain or spicy 100 g organic soy plain tofu block 2 x 500 g organic soy plain tofu cube 20/25 g organic soy plain tofu slice 50/55 g organic

stir-fried lamb shoulder s/os sg 40/60 g beef bourguignon knuck/lower rib/collar sg 60/90 g minced beef 1st category piece sg 20/30 g beef knuckle s/os sg 40/60 g beef cheek sg 40/50 g beef sliced whole fat sg goat cut s/os sg 40/50 g stir-fried deer s/os sg 40/50 g stir-fried kangaroo s/os sg 40/50 g pork rib rib sg DD minced pork sg 15 g pork shoulder DDD sg 40/60 g roasted pork loin s/os sg

soft butter 250 g soft butter microbread 10 g UHT cream 1 L

Emmental diced under vacuum 500 g grated emmental 1 kg feta block mozzarella in cossettes grated parmesan

camembert 20/30 g Cantal 20/30 g cheddar 20/30 g edam 20/30 g sliced melted emmental cheese 15/20 g emmental paste cooked 20/30 g plain melted cheese 15/20 g fresh cheese garlic and fine herbs 15/20 g plain melted fresh cheese with cream 15/20 g Gouda 20/30 g mimolette 20/30 g black tomme 20/30 g

fresh cheeses various flavors (plain, garlic and fine herbs...) 150 g Camembert cheeses 150 g Camembert type cheeses 240 g

unsweetened plain yogurt 115/125 g sweetened plain yogurt 115/125 g unsweetened plain stirred yogurt 115/125 g sweet stirred yogurt 115/125 g mixed fruit stirred yogurt 115/125 g stirred yogurt with pieces of fruit 115/125 g flavored yogurt various flavors 115/125 g flavored drinking yogurt bottle 250 g

unbrewed fresh yogurt with plain unsweetened Bifidus 100/110 g fresh unbrewed yogurt with Bifidus plain sweetened 100/110 g fresh unbrewed yogurt with flavored Bifidus 100/110 g

fresh yogurt brewed with plain unsweetened cream 100/110 g fresh yogurt brewed with fruit cream 100/110 g

plain unsweetened organic yogurt 100/110 g flavored organic yogurt 100/110 g

unsweetened plain beaten white cheese 850 g jar unsweetened plain beaten white cheese 90/100 g plain sweet beaten white cheese 500 g jar sweet plain beaten quark 90/100 g fruit-flavored whipped white cheese 90/100 g

dessert cream various perfume (chocolate, vanilla,...) 90/100 g flan various perfume (chocolate, vanilla,...) 90/100 g vanilla flan topped caramel 90/100 g

lamb meatball sg 25/30 g beef meatball sg 25/30 g beef minced steak sg 100/110 g grained turkey sg turkey stuffing sg turkey merguez sg 50/55 g pork minced steak sg chicken schnitzel sg 100/110 g chicken nuggets sg 20/30 g chicken minced steak sg 100/110 g veal ette sg 125 g poultry meatball sg 25/30 g poultry cordon bleu cooked sg 100/110 g poultry kofta 20/ 30 g

Liégeois caramel 100/115 g Liégeois chocolate 100/115 g Liégeois vanilla caramel sauce 100/115 g dark chocolate mousse 12/13.5 cl

rouroute candy 30/40 g scrunchie cake 60 g cassava cake 60 g potato cake 60 g ti son jam cake 60 g ti son nature cake 60 g creole pâté papaya, guava... 30/40 g

candy neckties 45/50 g organic honey candy 25 g or 35 g ORGANIC

crepes filled with chocolate fr 30/40 g pancakes with strawberry filling fr 30/40 g crepes with caramel filling fr 30/40 g

1/2 skimmed milk UHT brick 1 L

artichoke bottom bt 3/1 white asparagus 25/34 bt 4/4 diced red beets bt 5/1 red beets in strips bt 5/1 sliced red beets bt 5/1 fine cut celery root bt 5/1 bt whole mushrooms 5/1 bt hotel mushrooms 4/4 bt hotel mushrooms 3/1 bt hotel mushrooms 5/1 bt poku mushrooms 3/1 bt cut poku mushrooms 3/1 bt palm heart 4/4 heart of palm bt 3/1 sliced pickles bt 5/1 whole pickles bt 4/4 whole pickles bt 5/1 ears of corn bt 1/2 ears of corn bt 3/1 fine green flageolets bt 5/1 garnish 4 vegetables bt 5/1 filling for tabbouleh bt 5/1 very fine green bean 5/1 vegetable mixture bt 5/1 sweet corn in grain s/v bt 4/4 but soft in grain s/v bt 3/4 but soft in grain s/v bt 3/1 black olives pitted 30/33 bt 4/4 pitted black olives 30/33 bt 5/1 black olives slices bt 3/1 pitted green olives 30/33 bt 4/4 pitted green olives 30/33 bt 5/1 green olives slices bt 3/1 peas stewed carrots bt 5/1 very fine stewed peas bt 5/1 white leek bt 3/1 bt chickpeas 4/4 bt chickpeas green pepper bt 4/4 tricolor peppers in strips bt 5/1 bamboo shoots cut bt 3/1 ratatouille bt 5/1 cut salsify bt 5/1 concentrated tomatoes 28% bt 4/4 concentrated tomatoes 28% bt 5/1 whole peeled tomatoes bt 3/1 whole peeled tomatoes bt 5/1

white beans bt 5/1 bt black beans 5/1 bt pink beans 5/1 bt red beans 5/1 bt lentils 5/1 bt cape peas 5/1 bt cooked white beans 5/1 bt cooked pink beans 5/1 bt cooked red beans 5/1 bt cooked lentils 5/1 bt cooked lentils 5/1 bt cooked cape peas 5/1

crushed peeled tomatoes bt 4/4 unpeeled chopped tomatoes bt 5/1

apricot mumps in syrup bt 5/1 pitted bigarreaux in syrup bt 1/2 gourd compote 90/100 g peach compote 100 g pear compote 100 g apple compote 100 g apple/raspberry compote 100 g jam various flavors (apricot, strawberry, plum, currant, raspberry) 30 g fruits in syrup cubes (peaches, pears, mixed fruits) cup 90/100 g mixed fruits syrup light bt 5/1 honey tray 20 g chocolate spread 20/25 g peaches 1/2 fruit in syrup bt 5/1 pears 1/2 fruit in syrup bt 5/1 prunes pitted in syrup 100 g

apple/banana compote, apple/pineapple, apple/letchi, apple/mango, 90/100 g apple/letchi compote, apple/mango, apple/guava 90/100 g, organically grown Victoria pineapple jam 30 g banana jam 30 g guava jam 30 g papaya jam 30 g dessert 100% Victoria pineapple 90/100 g pineapple/mango dessert 90/100 g pineapple/mango dessert 90/100 g

chicken cap sg 15/20 g D&Q Chicken leg sg 130/140 g D&Q Chicken nuggets sg 20/30 g D&Q

ground coffee 50% Arabica/ 50% Robusta 1 kg tea dose box of 100

dark chocolate bar individually packed 15/20 g brown cane sugar 1 kg brown cane sugar in a 5/7 g bag

pure butter galettes (bag of 2) 10/15 g gingerbread (bag of 2) 40 g Breton palet 24% butter (bag of 2) 30 g palm (bag of 2) 15/20 g small butter (bag of 2) 20/25 g

fruit cake 40 g chocolate chip cake 40 g raisin cake 40 g cookies 40 g almond star 40 g raisin star 40 g egg madeleine 40 g chocolate chip madeleine 40 g hamburger bread 80 g

dessert cream UHT various perfumes bt 5/1 dessert cream UHT various perfumes 100/125 g

basmati rice 5 kg basmati rice 10 kg long grain rice (grain > 7 mm long) 5 kg long grain rice (grain > 7 mm long) 10 kg long grain parboiled rice 5 kg long grain rice parboiled 10 kg jasmine fragrant rice 5 kg jasmine fragrant rice 10 kg

white beans 1 kg white beans 5 kg pink coconut beans 1 kg pink coconut beans 5 kg marbled beans 1 kg marbled beans 5 kg blond lentils 1 kg blond lentils 5 kg gray lentils 1 kg gray lentils 5 kg Cape peas 1 kg Cape peas 5 kg

dry black beans coral lentils chickpeas

precooked wheat bulgur noodles chinese (mines) pasta shells pasta farfalles pasta lasagna gastronorm pasta macaroni pasta pennes pasta pips pasta (durum wheat semolina) pasta spaghetti pasta tagliatelle pasta twisted pasta tricolor pasta quinoa semolina couscous precooked (medium)

organic shellfish pasta Organic spaghetti pasta Organic twisted pasta Semolina precooked couscous (medium) ORGANIC

cod fillet s/bones s/skin sg 120/130 g captain fillet s/bones w/shucked skin sg 120/130 g Cape hake fillet s/stop s/skin 170/200 g sg hake fillet s/bone s/skin sg 120/130 g parrot cubes s/stops s/skin sg 20/25 g perch tenderloin s/bones s/skin sg 120/130 g red filet s/edge s/skin 120/150 g sg salmon fillet s/skin stop s/skin 170/180 g sg salmon pavé s /bone s/skin sg 120/130 g tilapia cubes s/stops s/skin 20/25 g sg tilapia fillet s/skin 130/170 g sg sailboat cubes s/edge s/skin sg 30/35 g sailboat escalope s/skin sg 120/130 g squid rings sg 15/20 g peeled shrimp s/head deveined/cattered sg cal. 100/200 peeled shrimp s/head deveined/cattered sg cal. 16/20 shrimp shelled s/head deveined/chartered sg cal. 41/50 seafood cocktail sg shelled mussels sg whole mussels with shells sg smoked salmon chutes sg salmon ette sg 120/130 g Surimi crab flavor sticks sg zourite cut pieces sg 15/25 g whole zourite 800/1200 g sg

household flour T 55 cornstarch cassava starch

vegetable broth Chocolate powder 32% cocoa powder 32% cocoa powder 32% cocoa dose 15/20 g cold pastry cream in bag poultry white bottom bound brown fund without meat fish stock bound veal juice skimmed milk powder 0% MG, in bag preparation for crème brulee preparation for mousses various flavors (chocolate, coconut, lemon...) 1 kg preparation for panna cotta puree with milk, hot preparation, bagged milk purée, cold preparation, in a bag white Béchamel sauce forest sauce bite-sized neutral filling 25 g cabbage collectivity 10 g eclair collectivity 45 g neutral tartlet base pure butter 8.5 cm 24 g sweet tartlet base pure butter 8.5 cm 24 g sponge cake filling plate 40*60 cm

extra virgin olive oil 1 L Rapeseed oil 1 L Virgin sesame oil 0.5 L Special frying oil 5 L Sunflower/rapeseed oil 5 L Sunflower oil 1 L Ketchup 5 L (for pump) mayonnaise bucket 5 L Salad sauce can 5 L

ketchup dose 10 g mayonnaise dose 10 g salad dressing dose 10 ml

garlic pulp in jar 1 kg garlic semolina 1 kg slivered almonds 1 kg vanilla flavor 0.25 L Cinnamon powder 125 g walnut kernels 1 kg dry black mushroom 500 g white bread crumbs 1 kg cloves 1 kg ground cloves 250 g coriander grain 250 g cumin grain 250 g cumin powder 500 g briani spices 250 g spices couscous 1 kg curry spices 250 g spices paella 250 g tandoori spices 250 g vindaye spices 250 g harissa bt 4/4 herbes de provence 1 kg concentrated lemon juice 1 L coconut milk bt 1/2 Dijon mustard in bucket 5 kg mustard dose 4/5 g nutmeg powder 125 g onion strips 1 kg papain 250 g paprika 1kg peanut paste bt 4/4 peanut paste bt 5/1 green curry paste tamarind paste pine nuts 1 kg gray pepper/ ground black 1 kg pitted prunes, dehydrated 500 g raisins 1 kg sweet and sour sauce can sweet and sour sauce jar char soot sauce can jar oyster sauce can oyster sauce can (large) oyster sauce can (small) oyster sauce bottle black bean sauce pesto sauce chili sauce can chili sauce bottle fish sauce bottle plum sauce jar soy sauce mushroom can soy sauce mushroom bottle soy sauce bottle can (large) soy sauce can (small) soy sauce bottle fine salt bag 1 kg thyme 1 kg white wine for sauce 1 L Red wine for sauce 1 L Colored alcohol vinegar 6° 1 L

ground turmeric

massalé without chili

red chili paste green chili paste

anchovy fillet oil bt 4/4 cassoulet bt 5/1 surimi spread cup 30 g tuna spread cup 30 g vegetarian vegetable spread 30 g poultry fricassee bt 5/1 mackerel bt 3/1 duck mousse cup 30 g without pork, without beef liver pate poultry 30 g dish poultry ravioli tomato sauce s/pork s/beef bt 5/1 ravioli with salmon tomato sauce pocket 4 kg vegetarian ravioli with organic vegetables bt 5/1 vegetarian vegetable ravioli pocket 4 kg sardines in oil bt 3/1 Strasbourg sausage bt 5/1 poultry sausage bt 5/1 skipjack tuna bt oil 3/1 natural skipjack tuna bt 3/1

salad pasta with tuna 110/120 g potato salad with tuna 110/120 g vegetarian salad vegetables 110/120 g

white fish breaded fillet cooked 100/110 g fish filet meunière cooked sg 120/130 g hake breaded stick cooked sg 100/110 g

organic banana - West zone

Organic eggplant Beetroot Brede Petsai, Chinese,... Organic Broccoli Organic Carrot Organic Red Cabbage Organic Green/White Cabbage Organic Scrunchie Organic Pumpkin Organic Cucumber Organic Coriander Organic Butternut Squash Organic Lettuce Organic Cassava Organic Green Onion Organic Sweet Potato Organic Parsley Organic Potato Organic Thyme Organic Pineapple Organic Banana (except Western Area) Organic Lemon Organic Clementine/Mandarin Organic Guava Organic Orange Organic Ripe Papaya Green Papaya Bio Tangor organic eggplant cubes s/v 2 kg Organic chopped cabbage s/v 2 kg Organic scrunchy cubed s/v 2 kg Organic chopped cabbage s/v 2 kg Organic chopped cabbage s/v 2 kg Organic pumpkin cubes s/v 2 kg Organic butternut squash cubes s/v 2 kg Organic butternut squash cubes s/v 2 kg Organic butternut squash cubes s/v 2 kg Organic butternut squash cubed s/v 2 kg Chopped Onions S/V 2 kg Organic Chopped Onions S/V 2 kg Organic Chopped onions s/v 2 kg organic ripe papayas cubes s/v 2 kg organic green papayas cubes s/v 2 kg organic sweet potatoes trimmed s/v 2 organic potatoes cut off s/v 2 kg organic

chopped breads s/v 2 kg - In green salad trimmed cut s/v 2 kg - in green salad trimmed with leaves s/v 2 kg - In

brèdes trimmed s/v 2 kg - o Green salad trimmed cut s/v 2 kg - o Green salad trimmed with leaves s/v 2 kg - o

brèdes trimmed s/v 2 kg - s Green salad trimmed cut s/v 2 kg - s Green salad trimmed without leaves s/v 2 kg - s

brèdes trimmed s/v 2 kg - gs Green salad trimmed cut s/v 2 kg - gs Green salad trimmed without leaves s/v 2 kg - gS

scavings of chouchoux s/v 2 or 5 kg pickles of vegetables s/v 2 or 5 kg pickles of papaya s/v 2 or 5 kg calabashes cubes s/v 2 or 5 kg calabashes trimmed s/v 2 or 5 kg carrots shredded s/v 2 or 5 kg shredded carrots s/v 2 or 5 kg chouchoux cubes s/v 2 or 5 kg scrunched cabbage s/v 2 or 5 kg shredded cabbage s/v 2 or 5 kg pumpkin cubes s/v 2 or 5 kg pumpkins chopped s/v 2 or 5 kg cucumbers trimmed and emptied s/v 2 or 5 kg zucchini cubes s/v 2 or 5 kg vegetables for couscous s/v 2 or 5 kg vegetables for shop suey s/v 2 or 5 kg turnips cubes s/v 2 or 5 kg shaved turnips s/v 2 or 5 kg onions chopped s/v 2 or 5 kg chopped onions s/v 2 or 5 kg green papayas cubes s/v 2 or 5 kg green papayas trimmed s/v 2 or 5 kg green papayas julienne s/v 2 or 5 kg sweet potatoes trimmed s/v 2 or 5 kg potatoes trimmed s/v 2 or 5 kg potatoes large quarters s/v 2 or 5 kg

chopped pineapple s/v 2 kg pineapple cubes s/v 2 kg wedge pineapple s/v 2 kg ripe solo papaya s/v 2 kg exotic fruit salad cubes s/v 2 kg

Victoria pineapple salad bowl 90/100 g Victoria pineapple salad bowl/mango 90/100 g Victoria pineapple salad bowl/mango/passion 90/100 g bucket Victoria pineapple salad sliced 4.75 kg bucket Victoria pineapple salad 4.75 kg bucket Victoria pineapple salad/mango 4.75 kg bucket Victoria pineapple salad/mango/passion 4.75 kg

red beets cubes s/v 2.5 kg potatoes cubes s/v 2 kg potatoes strips s/v 2 kg round potatoes small s/v 2 kg

fish burger sg 60/80 g smoked fish sg cubes 25 g fish ham sg fish sausages sg 80 g