Food supplies from CCIVS children's restaurants
Framework agreement with purchase orders broken down into 23 lots.
Vegetables, fresh and dried fruits, 4th and 5th range
Vegetables, fresh and dried fruit, 4 e and 5 e range.
Organic frozen beef, veal and ovine meats
Frozen organic beef, veal and sheep meat.
Poultry
Poultry.
Organic poultry
Organic poultry.
Pork meat and cold meats
Pork meat and fresh meats.
Bread for Saint-Astier
Bread for Saint-Astier.
Bread for Léguillac-de-l'Auche
Bread for Léguillac-de-l'Auche.
Bread for St Aquilin-Chanterac
Bread for St aquiline-Chanterac.
Bread for St Germain du Salembre
Bread for St Germain of Salembre.
Bread for Grignols
Bread for Grignols.
Bread for Montrem
Bread for Montrem.
Organic vegetables and fruits
Organic vegetables and fruits.
Bread for St Léon-sur-l'Îsle
Bread for St Léon-sur-l'Îsle.
Bread for Beauronne
Bread for Beauronne.
Bread for Douzillac
Bread for Douzillac.
Bread for Sourzac
Bread for Sourzac.
Frozen products (starters, fish, meat, vegetables, ice cream and pastries)
Frozen products
Grocery store (Dried, canned and dehydrated products, dry pastry, drinks)
Grocery.
Organic dry grocery
Grocery.
Dairy products, egg products
Dairy products, egg products.
Dairy products, organic egg products
Dairy products, organic egg products.
Beef, sheep meat
Beef, sheep meat
Beef, fresh organic sheep
Beef meat, fresh organic sheep.