HUS Asvia invites tenders for ripe and raw potato products, peeled root vegetables, chopped vegetables and eggs. This is a joint procurement for HUS Asvia's locations as well as for Hyvinkää Catering Services Ltd and the City of Hyvinkää locations. The length of the contract period is one year, in addition to which there is the possibility of two (1+1) option years.
The subject matter of the contract and the requirements for it are described in detail in the invitation to tender and its annexes. There will be 1-3 suppliers selected.
Ripe potatoes and raw potatoesThe target of the procurement is mature potato products used as raw materials for cooking, as well as raw potato products.
Chopped vegetables and peeled root vegetablesThe target of the procurement is chopped vegetables and peeled root vegetables for the use of HUS Asvia, Hyvinkää Catering Services Ltd and the offices of the City of Hyvinkää (daycare centres, schools).
EggsThe target of the procurement is fresh eggs for the use of HUS Asvia, Hyvinkää Catering Services Ltd and the offices of the City of Hyvinkää (daycare centres, schools).