market for the supply and delivery of dairy and poultry products (MF 2023-2025 - 02) for the common services of the Kerichen campus (Brest). Market taking the form of framework agreements with purchase orders pursuant to Articles R2124-1 and R2162-1 to R2162-6 of the Public Order Code
Lot 6 - Flavoured cow's milk yoghurts from organic farmingLot 6 - Flavoured cow's milk yoghurts from organic farming
Lot 7 - White cheeses in individual jarsLot 7 - White cheeses in individual jars
Lot 10 - Individual dessert creamsLot 10 - Individual dessert creams
Lot 11 - Individual dessert creams from organic farmingLot 11 - Individual dessert creams from organic farming
Lot 12 - Cheese in single portionsLot 12 - Cheese in single portions
Lot 13 - Cheese by the cutLot 13 - Cheese by the cut
Lot 14 - Cheese ingredients and culinary specialtiesLot 14 - Cheese ingredients and culinary specialties
Lot 15 - Cheese specialties - Main courseLot 15 - Cheese specialties - Main course
Lot 16 - Vegetable dessertLot 16 - Vegetable dessert