the purpose of this consultation is to supply foodstuffs for the catering service (s) of the contracting authority
the technical characteristics of the supplies shall comply with the requirements laid down in the special technical clauses
Grocerygrocery store - appertised and dehydrated products
fresh catered productsprepared salads, sausages, sea terrine, sandwich, fresh pastry.
nutrition and culinary aidsnutritional products: jelled water, entremets, fortified funds,.
dairy products - short circuitdairy products - short circuit
vegetables and fruits 1st 4th and 5th range - short circuitfresh vegetables and fruits - local short circuit/Processed vegetables and fruits - short circuit
Fresh beef - veal - lamb - short circuitFresh beef - veal - lamb - short circuit
fresh pork meat - cured - cold cuts - short circuitfresh pork meat - short circuit
fresh poultry - short circuitcuts chicken, turkey, rabbit, duck - short circuit
biscuit shop - short circuitbiscuits and dry cakes
Products from organic farmingProducts from organic farming
Frozen productsFrozen products
Dairy and egg productsmilk, dairy products, ovo products, butter, cheeses
fresh beef meat - veal - lambfresh beef meat - veal - lamb
fresh pork meat - cured meats - cold cutsfresh pork meat - salting - cold cuts
Fresh poultrycuts chicken, turkey, rabbit, duck
cooked and elaborated meatVacuum cooked meats
fresh vegetables and fruits 1st range - 4th and 5th rangefresh vegetables and fruits - processed vegetables and fruits
Sea productsFish and shellfish