supply of dairy products (extra butter, semi-skimmed cottage cheese, hard cheese, to-pione cheese, cottage cheese, fruit yoghurts, flavored milk, milk desserts, salad-coat-sandwich cheese, pasteurized drinking milk, cream, rice dessert, semolina dessert with an addition, kefir, natural yogurt, blue cheese, mozzarella cheese, flavored buttermilk).

Basic dairy products (milk, cottage cheese, hard cheese, cream) in the amount of 20 700 kg, 17 500 l, 30 000 pcs

processed cheeses, fermented milk drinks, cheeses and milk desserts. in the amount: 67 830 kg, 14 040 l.