Miscellaneous food products | Tenderlake

Miscellaneous food products

Contract Value:
-
Notice Type:
Contract Notice
Published Date:
19 October 2022
Closing Date:
25 November 2022
Location(s):
FRK11 Allier (FR FRANCE)
FRK12 Cantal (FR FRANCE)
FRK14 Puy-de-Dôme (FR FRANCE)
Description:
Food supply market

this consultation concerns the supply and delivery of food for the University Restaurants of the CROUS Clermont Auvergne

bakery - Clemont-Ferrand area and agglomeration

Delivery and supply of fresh bakery products

pastries - Clermont-Ferrand area and agglomeration

Delivery and supply of fresh pastries

pastry products - Clermont-Ferrand area and agglomeration

Delivery and supply of pastry products

bakery - Montluçon area

Delivery and supply of fresh bakery products

bakery - Aurillac area

Delivery and supply of fresh bakery products

Download full details as .pdf
The Buyer:
crous de Clermont-Ferrand
CPV Code(s):
15800000 - Miscellaneous food products
15810000 - Bread products, fresh pastry goods and cakes
15830000 - Sugar and related products
15840000 - Cocoa; chocolate and sugar confectionery
15893200 - Dessert mixes
15896000 - Deep-frozen products