Supply of cold meats and other similar catering products to schools, hospitals and other communities in the Charente department.
1 - lot 1: home-made cooking or grilling sausageHomemade sausage to cook or grill.
2 - lot 2: sausages, pâtés and other productsSausages, pâtés and other products.
3 - lot 3: hams and cured meatsHams and cured meats.
4 - lot 4: regional specialtiesRegional specialties.
5 - lot 5: other assimilated products catering & cold cutsOther similar products catering & delicatessen.