Food, beverages, tobacco and related products

Description:: La consultation a pour objet la fourniture de denrées alimentaires, de vaisselle à usage unique et de sacs alimentaires pour la Restauration Municipale de Sainte-Suzanne - années 2015 / 2017.

CPV Code(s):: 03110000 - Crops, products of market gardening and horticulture; 03142500 - Eggs; 03211300 - Rice; 03220000 - Vegetables, fruits and nuts; 03221000 - Vegetables; 03221120 - Tuber vegetables; 03222000 - Fruit and nuts; 03222111 - Bananas; 03222112 - Pineapples; 03222113 - Mangoes; 03222200 - Citrus fruit; 03222250 - Limes; 15000000 - Food, beverages, tobacco and related products; 15112100 - Fresh poultry; 15113000 - Pork; 15119000 - Various meats; 15131400 - Pork products; 15131500 - Poultry products; 15221000 - Frozen fish; 15235000 - Preserved fish; 15312100 - Instant mashed potatoes; 15321000 - Fruit juices; 15331170 - Frozen vegetables; 15331400 - Preserved and/or canned vegetables; 15331460 - Canned vegetables; 15332100 - Processed fruit; 15332290 - Jams; 15332410 - Dried fruit; 15411100 - Vegetable oils; 15500000 - Dairy products; 15511000 - Milk; 15540000 - Cheese products; 15551000 - Yoghurt and other fermented milk products; 15625000 - Semolina; 15800000 - Miscellaneous food products; 15810000 - Bread products, fresh pastry goods and cakes; 15811000 - Bread products; 15811511 - Prepared sandwiches; 15812200 - Cakes; 15813000 - Morning goods; 15833100 - Desserts; 15850000 - Pasta products; 15870000 - Condiments and seasonings; 15872000 - Herbs and spices; 15894300 - Prepared dishes; 15931200 - Table wine; 15981000 - Mineral water; 15982100 - Fruit squashes; 18937100 - Goods-packing bags; 39222100 - Disposable catering supplies