Meat | Tenderlake

Meat

Contract Value:
EUR 3K - 35K
Notice Type:
Contract award notice
Published Date:
13 March 2015
Closing Date:
Location(s):
FR FRANCE
Description:

Fourniture de viandes sous-vides.

Awarded to:
Haché de viande cuite sans sel sous-vide origine UE
Bigard, Quimperle (FR)
Viande de porc sous-vide origine UE
Boviandes, Aubagne (FR)
Viande sous-vide de bœuf, veau et agneau origine UE
Charal, Metz (FR)
Viande cuite sous-vide, sans sel origine UE
Esprit restauration, Wissous (FR)
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The Buyer:
Centre hospitalier de Lunéville
CPV Code(s):
15110000 - Meat