Food, beverages, tobacco and related products | Tenderlake

Food, beverages, tobacco and related products

Contract Value:
EUR 5M - 5M
Notice Type:
Contract Notice
Published Date:
25 August 2021
Closing Date:
27 September 2021
Location(s):
FR104 Essonne (FR FRANCE)
Description:
supply of food for colleges and high schools in Essonne 2022

supply of food for school restaurants - 17 lots: grocery store, fresh and frozen for the period January 16, 2022 to January 15, 2023

savory grocery

Fats: oils, canned vegetables, pasta, rice, various canned foods: fish, broth, sauces, spices and condiments

Sous-vide cooked meat

cooked meat: roast beef, pork, turkey, merguez, chipolatas

frozen products: breaded fish, not breaded and cooked

frozen fish, breaded, unbreaded and cooked

Fresh fish

fresh miscellaneous fish

Frozen vegetarian and vegan products

frozen burgers, blue cords, nuggets, vegetarian or vegan patties

Bread and fresh pastry

classic bread and organic bread in 50g, 400g, religious, flash, salambo, pies, flan

frozen products: ice/pastries and ready meals

Ice-creams and individual pastries, savoury and sweet pies, hot dog, burgers, pie background

savory pies and fresh pizzas

pizza and pies cheese, vegetables, salmon, quiches

Accompanying cookies

various fruit, chocolate and biscuits from organic farming

fresh fruits and vegetables including products from agriculture biologist and local products and 4th and 5th range

fresh fruits and vegetables including organic and local and 4th and 5th range

Frozen vegetables

various vegetables alone or in mixtures, aromatic herbs including organic products

frozen products: chopped steaks

minced steaks and shredded meat

Fresh and frozen poultry

various pieces of chicken, duck and turkey and chicken from organic farming

Dairy and poultry products

milk, yogurt, creams, butter, cheeses, eggs, soy steaks including organic products

sweet grocery: fruits/desserts

preserves of fruits/compotes and dessert preparations including products from organic farming

Pork, cold meats and cured meats

pork meat various pieces, Ham, sausage, sausages, pâtés

Fresh meat of beef, veal, lamb and sheep

various pieces of fresh beef, veal, lamb and sheep

Download full details as .pdf
The Buyer:
grpt services EPLE Essonne L.P. Perrin
CPV Code(s):
15000000 - Food, beverages, tobacco and related products
15110000 - Meat
15111100 - Beef
15111200 - Veal
15112000 - Poultry
15113000 - Pork
15115000 - Lamb and mutton
15131620 - Minced beef
15200000 - Prepared and preserved fish
15211100 - Fresh fish fillets
15220000 - Frozen fish, fish fillets and other fish meat
15300000 - Fruit, vegetables and related products
15331170 - Frozen vegetables
15331400 - Preserved and/or canned vegetables
15332400 - Preserved fruits
15411100 - Vegetable oils
15550000 - Assorted dairy products
15555000 - Ice cream and similar products
15612410 - Cake mixes
15810000 - Bread products, fresh pastry goods and cakes
15811500 - Prepared bread products
15812121 - Savoury pies
15821200 - Sweet biscuits
15850000 - Pasta products
15896000 - Deep-frozen products