Assorted dairy products | Tenderlake

Assorted dairy products

Contract Value:
EUR 520K - 520K
Notice Type:
Contract Notice
Published Date:
28 January 2020
Closing Date:
11 March 2020
Location(s):
FR FRANCE
Description:
Framework agreement for the supply of egg products and dairy products for school meals

The framework agreement concerns the supply of egg products and dairy products to the central kitchen of Angers Loire Restauration (brand Papillote et Compagnie).


Fresh egg products from organic farming

The framework agreement relates to the supply and delivery of fresh egg products from organic farming intended for the central kitchen of Angers Loire Restauration.


Dairy products from conventional and organic farming

The framework agreement relates to the supply and delivery of dairy products from conventional and organic farming intended for the central kitchen of Angers Loire Restauration.


Milk, yogurts and milk cheeses produced on the farm day

The framework agreement relates to the supply and delivery of milk, yogurt and milk cheeses from the day of the milking produced on the farm intended for the central kitchen of Angers Loire Restauration.

Download full details as .pdf
The Buyer:
SAPL Angers Loire Restauration
CPV Code(s):
03142500 - Eggs
15511000 - Milk
15540000 - Cheese products
15550000 - Assorted dairy products
15551000 - Yoghurt and other fermented milk products