This consultation is launched with a view to concluding a framework agreement for the supply of food to school restaurants in the city of Pibrac. For information, the central kitchen makes about 750 meals a day of schooling.

Provision of frozen vegetables, frozen seafood, elaborate frozen products, frozen meat products, pastries and frozen ice cream.

Supply of organic chicken meat.

Supply of fresh meat products.

Supply of cooked or elaborated meat.

Organic fresh pasta supplies.

Supply of dairy products.

Supply of organic dairy products.

Supply of cheese, in portions and cut.

Supply of eggs and egg products.

Provision of sauce, juice and dessert funds.

Supply of fresh fish and shellfish.

Supply of fresh fruits and vegetables.

Supply of groceries.

Supply of organic groceries.

Provision of organic pea protein.

Supply of organic fresh fruits and vegetables.

Supplies of elaborate and exotic fruits and vegetables.

Supply of fresh organic bread.

Supply of fresh meat of beef and veal.

Supply of fresh lamb meat.

Supply of fresh pork.

Supply of fresh poultry meat.