Delivery of poultry, pork and beef meat as well as poultry and pork sausages to the Penitentiary in Tarnów.
Part I — poultrymeatPart I – poultry meat Fresh chicken hindquarter – 6889 kg Meat chicken fillet - 467 kg
Part II – Pork and beefPart II – pork and beef Boneless pork shoulder – 3490kg Beef goulash meat – 385 kg
Part III — Poultry meatsPart III – poultry sausages Chicken ballerina – 576 kg Poultry sausage – 1200 kg Sausage chicken mortadella – 906 kg Poultry sausage – 900 kg Tyrolean chicken minced meat – 1076 kg Poultry sausages – 750 kg Roman roast poultry – 734 kg Turkey ham – 750 kg
Part IV – pork sausagesPart IV – pork sausages Black pudding – 2250 kg Steamed white sausage – 225 kg Mortadella sausage with pepper – 2281 kg Mortadella sausage – 4500 kg Thick sausage – 1636 kg Common sausage – 7500 kg Pressed pork minced meat – 1813 kg Thin pork sausages – 3600 kg Pork pate – 3381 kg Roman roast pork – 757 kg Pork salad – 3600kg