The basic principle for Stichting De Drie AOCs is that two framework agreements are concluded to properly support the ordering of food for the educational locations.

The delivery concerns food & non-food, in broad terms the delivery of fresh products (such as vegetables and fruit, bread, meat, fish, meat products and game), pasta (such as puff pastry), salads, dairy and cheese, frozen and DKW products ( dry and groceries), disposables and small kitchen materials.

Lot 1: food service - bulk packaging.

Lot 2: food retail - small packaging.

Lot 1 (bulk packaging) is estimated at: EUR 2 304 373, - excl. VAT.

Lot 2 (small packages) is estimated at: EUR 595 232, - excl. VAT.

Lot 1 (bulk packaging) is estimated at: EUR 2 304 373, - excl. VAT.

Lot 2 (small packages) is estimated at: EUR 595 232, - excl. VAT.