Purchase of meat, meat products and convenience food for HUS Runkopalvelut's patient and staff catering, the City of Hyvinkää's offices and Hyvinkää Catering Services Ltd. A separate appendix shows the locations in more detail. Supplier selections are determined by the most economical affordability.

The acquisition is divided into three parts.

The requested products must be priced at VAT 0% including delivery costs.

The estimated total value of the procurement (VAT 0%) is approximately EUR 7,200,000 over a period of 36 months. This is an estimate, and the contracting entity does not commit to the amounts in euros indicated and the consumption volumes indicated in the invitation to tender. The final order quantities may be higher or lower than stated. The subject matter of the procurement and the requirements concerning it are described in detail in the invitation to tender and its appendices.

The object of the procurement is defined in more detail in the section Criteria of the object of procurement

The object of the procurement is defined in more detail in the section Criteria of the object of procurement

The object of the procurement is defined in more detail in the section Criteria of the object of procurement