Fruit, vegetables and related products | Tenderlake

Fruit, vegetables and related products

Contract Value:
-
Notice Type:
Contract award notice
Published Date:
14 February 2024
Closing Date:
Location(s):
UKC NORTH EAST (ENGLAND) (UK UNITED KINGDOM)
UKD NORTH WEST (ENGLAND) (UK UNITED KINGDOM)
UKD1 Cumbria (UK UNITED KINGDOM)
UKE12 East Riding of Yorkshire (UK UNITED KINGDOM)
UKE2 North Yorkshire (UK UNITED KINGDOM)
UKE3 South Yorkshire (UK UNITED KINGDOM)
UKE4 West Yorkshire (UK UNITED KINGDOM)
UKF EAST MIDLANDS (ENGLAND) (UK UNITED KINGDOM)
UKG3 West Midlands (UK UNITED KINGDOM)
UKI LONDON (UK UNITED KINGDOM)
UKJ SOUTH EAST (ENGLAND) (UK UNITED KINGDOM)
UKK SOUTH WEST (ENGLAND) (UK UNITED KINGDOM)
Description:
Supply and Distribution of Fruit and Vegetables & Misc. Chilled Foods

This Framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs of Saint John Henry Newman Catholic College it is also open for use by all contracting authorities across the UK public sector (and any future successors to these organisations). These include (but not limited to) central government departments and agencies, Non Departmental Public Bodies, NHS bodies, Local Authorities, Blackpool Council, Police Authorities, Emergency Services, Educational Establishments, Hospices, Registered Charities, National Parks and Registered Social Landlords. Full details of the classification of eligible end user establishments and geographical areas is available at

http://www.dukefieldfoodservice.com/fts-eligible-users.

The framework will be let across nine Lots, with a maximum of 3 suppliers awarded a place on each of the Lots.


Lot 1 - North West & Cumbria

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 2 - East, North, West Yorkshire

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 3 - East Midlands

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 4 - West Midlands

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 5 - South Yorkshire

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 6 - North East

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 7 - South East

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 8 - South West

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation


Lot 9 - Greater London

This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation

Awarded to:
Lot 1 - North West & Cumbria
Brake Bros Foodservice, Ashford (UK)
Lot 2 - East, North, West Yorkshire
Brake Bros Foodservice, Ashford (UK)
Lot 3 - East Midlands
Brake Bros Foodservice, Ashford (UK)
Lot 4 - West Midlands
Brake Bros Foodservice, Ashford (UK)
Lot 5 - South Yorkshire
Brake Bros Foodservice, Ashford (UK)
Lot 6 - North East
Brake Bros Foodservice, Ashford (UK)
Lot 7 - South East
Brake Bros Foodservice, Ashford (UK)
Lot 8 - South West
Brake Bros Foodservice, Ashford (UK)
Lot 9 - Greater London
Brake Bros Foodservice, Ashford (UK)
Lot 1 - North West & Cumbria
Ribble Farm Fare Limited, Preston (UK)
Lot 2 - East, North, West Yorkshire
Ribble Farm Fare Limited, Preston (UK)
Lot 3 - East Midlands
Ribble Farm Fare Limited, Preston (UK)
Lot 4 - West Midlands
Ribble Farm Fare Limited, Preston (UK)
Lot 5 - South Yorkshire
Ribble Farm Fare Limited, Preston (UK)
Lot 6 - North East
Ribble Farm Fare Limited, Preston (UK)
Lot 7 - South East
Ribble Farm Fare Limited, Preston (UK)
Lot 8 - South West
Ribble Farm Fare Limited, Preston (UK)
Lot 9 - Greater London
Ribble Farm Fare Limited, Preston (UK)
Lot 1 - North West & Cumbria
Turner Price Ltd, Hull (UK)
Lot 2 - East, North, West Yorkshire
Turner Price Ltd, Hull (UK)
Lot 3 - East Midlands
Turner Price Ltd, Hull (UK)
Lot 4 - West Midlands
Turner Price Ltd, Hull (UK)
Lot 5 - South Yorkshire
Turner Price Ltd, Hull (UK)
Lot 6 - North East
Turner Price Ltd, Hull (UK)
Lot 7 - South East
Turner Price Ltd, Hull (UK)
Lot 8 - South West
Turner Price Ltd, Hull (UK)
Lot 9 - Greater London
Turner Price Ltd, Hull (UK)
Download full details as .pdf
The Buyer:
Saint John Henry Newman Catholic College
CPV Code(s):
15300000 - Fruit, vegetables and related products