supply and installation of professional equipment for the food hubs of the Bernard STALTER Training Centre
fermentation refrigeration (bakery pastry)supply and installation of professional refrigeration and fermentation equipment for the BOPA pole of the Bernard STALTER Training Center
mixers (Butchery)supply and installation of mixers (professional equipment) for the butchery pole of the Bernard STALTER Training Center
tunnel wash (Kitchen)supply and installation of a washing tunnel (professional equipment) for the butchery pole of the Bernard STALTER Training Center
mixer-cutter and miscellaneous (Bakery pastry)supply and installation of professional equipment for the BOPA pole of the Bernard STALTER Training Center
baking (Bakery pastry)supply and installation of professional cooking equipment for the BOPA pole of the Bernard STALTER Training Center
washing (Bakery pastry)supply and installation of professional washing equipment for the BOPA pole of the Bernard STALTER Training Center
Kneading (Bakery pastry)supply and installation of professional kneading equipment for the BOPA pole of the Bernard STALTER Training Center
freezing and preservation (Bakery pastry)supply and installation of a freezer and freezer (professional equipment) for the BOPA pole of the Bernard STALTER Training Center
manufacture of frozen products (Bakery)supply and installation of ice turbines (professional equipment) for the BOPA pole of the Bernard STALTER Training Center
chocolate oven (Bakery pastry)supply and installation of a chocolate oven (professional equipment) for the BOPA pole of the Bernard STALTER Training Center
cooking (butchery)supply and installation of electric ovens and frying pans as well as their basement table (professional equipment) for the butchery pole of the Bernard STALTER Training Center
Hob (butcher)supply and installation of induction plates (professional equipment) for the butchery pole of the Bernard STALTER Training Center