The procurement is carried out in accordance with the Public Procurement Act (348/2007) and the general terms and conditions of public procurement (JYSE2009 goods).

The procurement is carried out jointly for two different municipalities/cities, Pedersöre municipality and the city of Nykarleby. Separate decisions on the procurement are made in each individual municipality/city.

The procurement quantities are normative for the buyer (not fixed). Annual consumption quantities are not binding.

All tenders must be submitted via Cloudia.

Orders should be able to be submitted by phone and internet. We require service in Swedish through both of these channels.

Meat, charcuterie and broiler products are transported out to our kitchens 2-3 days / week according to our needs.

The procurement is carried out in accordance with the Public Procurement Act (348/2007) and the general terms and conditions of public procurement (JYSE2009 goods).

The procurement quantities are normative for the buyer (not fixed). Annual consumption quantities are not binding.

All tenders must be submitted via Cloudia.

Orders should be able to be submitted by phone and internet. We require service in Swedish through both of these channels.

Meat, charcuterie and poultry products are transported out to our kitchens 2-3 days / week according to our needs.

The procurement is carried out in accordance with the Public Procurement Act (348/2007) and the general terms and conditions of public procurement (JYSE2009 goods).

The procurement quantities are normative for the buyer (not fixed). Annual consumption quantities are not binding.

All tenders must be submitted via Cloudia.

Orders should be able to be submitted by phone and internet. We require service in Swedish through both of these channels.

Meat, charcuterie and poultry products are transported out to our kitchens 2-3 days / week according to our needs.

The procurement is carried out in accordance with the Public Procurement Act (348/2007) and the general terms and conditions of public procurement (JYSE2009 goods).

The procurement quantities are normative for the buyer (not fixed). Annual consumption quantities are not binding.

All tenders must be submitted via Cloudia.

Orders should be able to be submitted by phone and internet. We require service in Swedish through both of these channels.

Meat, charcuterie and poultry products are transported out to our kitchens 2-3 days / week according to our needs.

The procurement is carried out in accordance with the Public Procurement Act (348/2007) and the general terms and conditions of public procurement (JYSE2009 goods).

The procurement quantities are normative for the buyer (not fixed). Annual consumption quantities are not binding.

All tenders must be submitted via Cloudia.

Orders should be able to be submitted by phone and internet. We require service in Swedish through both of these channels.

Meat, charcuterie and broiler products are transported out to our kitchens 2-3 days / week according to our needs.