Canteen and catering services | Tenderlake

Canteen and catering services

Contract Value:
-
Notice Type:
Contract Notice
Published Date:
21 September 2020
Closing Date:
19 October 2020
Location(s):
FR101 Paris (FR FRANCE)
FR104 Essonne (FR FRANCE)
FR107 Val-de-Marne (FR FRANCE)
FRF23 Marne (FR FRANCE)
FRI12 Gironde (FR FRANCE)
FRL04 Bouches-du-Rhône (FR FRANCE)
Description:
Collective catering

Management and operation of the restaurant and cafeteria and specific services of six sites of the General Directorate of Civil Aviation.

Collective catering on the Aix-en-Provence site

Management and operation of the restaurant and cafeteria of DGAC services in Aix-en-Provence.

Collective catering on the Athis-Mons site

Management and operation of the restaurant and cafeteria of the civil aviation complex in Athis-Mons.

Collective catering at the Bonneuil-sur-Marne site

Management and operation of the STAC headquarters restaurant located at 31 avenue du Maréchal Leclerc.

Collective catering at the Bordeaux-Mérignac site

Management and operation of the restaurant and cafeteria of the DSAC / SO as well as the cafeteria of the CRNA / SO.

Collective catering at DGAC headquarters - Farman

Management and operation of the restaurant and cafeteria at the headquarters of the DGAC.

Collective catering at the Reims site

Management and operation of the CRNA Est restaurant.

Download full details as .pdf
The Buyer:
Ministère chargé des transports — DGAC
CPV Code(s):
55500000 - Canteen and catering services
55510000 - Canteen services
55520000 - Catering services