Purchase and delivery of refrigerated butchered meat, cuts, poultry, cold meats, sausages, beef products for schools and attached to the Eure order group.
Lot 1 - Meat of adult cattlePurchase and delivery of meat from large bovines for establishments that are members of the order group and attached to the EPLE de l'Eure 2021-2022.
Lot 2 - Beef productsPurchase and delivery of beef products for establishments belonging to the Ordering Group and attached to EPLE de l'Eure 2021-2022.
Lot 3 - VealPurchase and delivery of veal for establishments which are members of the order group and attached to EPLE de l'Eure 2021-2022.
Lot 4 - Meat of young sheepPurchase and delivery of young sheep meat for establishments that are members of the order group and attached to the EPLE of Eure 2021-2022.
Lot 5 - PigmeatPurchase and delivery of pork for establishments that are members of the order group and attached to EPLE de l'Eure 2021-2022.
Lot 6 - DelicatessenPurchase and delivery of cured meats for establishments affiliated to the Ordering Group and attached to EPLE de l'Eure 2021-2022.
Lot 7 - PoultryPurchase and delivery of poultry for establishments which are members of the order group and attached to EPLE de l'Eure 2021-2022.
Lot 8 - SausagePurchase and delivery of sausages for establishments that are members of the order group and attached to EPLE de l'Eure 2021-2022.