Catering supplies | Tenderlake

    
                        Catering supplies
                    
                        

                            
                                Contract Value:
                                EUR 397K - 397K
                                Notice Type:
                                Contract Notice
                            
                        

                            
                                Published Date:
                                07 September 2020
                                Closing Date:
                                02 October 2020
                            
                        

                            
                                Location(s):
                                        FRH01 Côtes-d’Armor (FR FRANCE)
                            
                        


    
    
                                                                                
                        Description:
                        
                        Purchase of food supplies for the catering services of the town hall of Plérin, rue de l'Espérance, CS 30310 - 22193 Plérin
The object of this consultation is the supply of foodstuffs for the catering service (s) of the contracting authority.
The technical characteristics of the supplies must meet the requirements defined in the special technical clauses.
Grocery store - long circuit
Grocery store - canned and dehydrated products.
Estimated value: without maximum amount.
Fresh catering products - long circuit
Prepared salads, sausages, seafood terrine, sandwiches, fresh pastry ...
Estimated value: without maximum amount.
Bakery and pastry aid - long circuit
Bakery and pastry aid.
Estimated value: without maximum amount.
Dairy products - short circuit
Dairy products - short circuit.
Estimated value: without maximum amount.
Vegetables and fruits 1st - 4th and 5th ranges - short circuit
Fresh vegetables and fruits - short circuit / processed vegetables and fruits - short circuit.
Estimated value: without maximum amount.
Fresh beef - veal - lamb - short circuit
Fresh beef - veal - lamb - short circuit.
Estimated value: without maximum amount.
Fresh pork meat - cured meats - cold cuts - short circuit
Fresh pork meat - short circuit.
Estimated value: without maximum amount.
Fresh poultry - short circuit
Chicken, turkey, rabbit, duck cuts - short circuit.
Estimated value: without maximum amount.
Fresh creperie - short circuit
Pancakes, pancakes.
Estimated value: without maximum amount.
Coffee roasting - short circuit
Coffee.
Estimated value: without maximum amount.
Frozen products - long circuit
Frozen products.
Estimated value: without maximum amount.
Dairy and egg products - long circuit
Milk, dairy products, egg products, butter, cheese.
Estimated value: without maximum amount.
Fresh beef - veal - lamb - long circuit
Fresh meat of beef - veal - lamb.
Estimated value: without maximum amount.
Fresh pork meat - cured meats - cold cuts - long circuit
Fresh pork meat - salting - cold cuts.
Estimated value: without maximum amount.
Fresh poultry - long circuit
Chicken, turkey, rabbit, duck cuts.
Estimated value: without maximum amount.
Cooked and processed meat - long circuit
Meats cooked under vacuum.
Estimated value: without maximum amount.
1st range, 4th and 5th range vegetables and fresh fruits - long circuit
Fresh vegetables and fruits - processed vegetables and fruits.
Estimated value: without maximum amount.
Seafood - long circuit
Fish and shellfish.
Estimated value: without maximum amount.

                    
                    
                        
                            
                            

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                            The Buyer:
                            Proclub
                            
                            
                            
                            
                            
                            
                                                                                
                                                                
                            CPV Code(s):
                                03221200 - Fruit vegetables
                                03310000 - Fish, crustaceans and aquatic products
                                15111100 - Beef
                                15111200 - Veal
                                15112100 - Fresh poultry
                                15113000 - Pork
                                15115100 - Lamb
                                15119100 - Rabbit meat
                                15130000 - Meat products
                                15131120 - Sausage products
                                15234000 - Smoked fish
                                15330000 - Processed fruit and vegetables
                                15550000 - Assorted dairy products
                                15612400 - Mixes for the preparation of baker's wares
                                15811400 - Crumpets
                                15812100 - Pastry goods
                                15861100 - Roasted coffee
                                15890000 - Miscellaneous food products and dried goods
                                15894300 - Prepared dishes
                                15896000 - Deep-frozen products
                                39222000 - Catering supplies
                        

                