Miscellaneous food products | Tenderlake

Miscellaneous food products

Contract Value:
EUR 924K - 924K
Notice Type:
Contract Notice
Published Date:
02 August 2023
Closing Date:
12 September 2023
Location(s):
FRD11 Calvados (FR FRANCE)
Description:
supply and delivery of food for the Raymond David school restaurant

the Framework Agreement will be executed by the issuance of purchase orders.Each lot will be allocated separately.

frozen (catering, vegetables, fish and pastries)

frozen (catering, vegetables, fish and pastries)

organic pork and charcuterie meeting the criteria of quality and sustainable products (Egalim law, excluding sausage and sausage meat)

organic pork and charcuterie meeting the criteria of quality and sustainable products (Egalim law, excluding sausage and sausage meat)

sausage and sausage meat

sausage and sausage meat

Fruits and vegetables

Fruits and vegetables

vegetables 4th range (peeled vegetables)

vegetables 4th range (peeled vegetables)

vegetables meeting the criteria of quality and sustainable products (Egalim law)

vegetables meeting the criteria of quality and sustainable products (Egalim law)

fruits meeting the criteria of quality and sustainable products (Egalim law)

vegetables meeting the criteria of quality and sustainable products (Egalim law)

eggs shells and egg products

eggs shells and egg products

cheese (Norman cheese PDO), meeting the criteria of quality and sustainable products (Egalim law)

cheese (Norman cheese PDO), meeting the criteria of quality and sustainable products (Egalim law)

milk and crème fraiche meeting the criteria of quality and sustainable products (Egalim law)

milk and crème fraiche meeting the criteria of quality and sustainable products (Egalim law)

butter meeting the criteria of quality and sustainable products (Egalim law)

butter meeting the criteria of quality and sustainable products (Egalim law)

organic ice cream that meets the criteria of quality and sustainable product (Egalim Law)

organic ice cream that meets the criteria of quality and sustainable product (Egalim Law)

yogurt meeting the criteria of quality and sustainable products (Egalim law)

yogurt meeting the criteria of quality and sustainable products (Egalim law)

shell eggs meeting the criteria of quality and sustainable products (Egalim law)

shell eggs meeting the criteria of quality and sustainable products (Egalim law)

grocery (condiments, spices, oil, preserves, pasta, ...)

grocery (condiments, spices, oil, preserves, pasta, ...)

Organic legumes meeting the criteria of quality and sustainable products (Egalim law)

organic legumes meeting quality and sustainable criteria (Egalim law)

organic grocery store meeting the criteria of quality and sustainable products (Egalim law)

organic grocery store meeting the criteria of quality and sustainable products (Egalim law)

Fresh catering

Fresh catering

Farm meat

"Conventional" farm meat (poultry, beef, pork, mutton)

organic poultry cut and meeting the criteria of quality and sustainable products (Egalim law)

organic poultry cut and meeting the criteria of quality and sustainable products (Egalim law)

organic beef meeting the criteria of quality and sustainable products (Egalim law)

organic beef meeting the criteria of quality and sustainable products (Egalim law)

Download full details as .pdf
The Buyer:
commune de vire normandie
CPV Code(s):
03142500 - Eggs
03212200 - Dried leguminous vegetables and pulses
03220000 - Vegetables, fruits and nuts
03221000 - Vegetables
03222000 - Fruit and nuts
15110000 - Meat
15111100 - Beef
15113000 - Pork
15131120 - Sausage products
15131130 - Sausages
15510000 - Milk and cream
15530000 - Butter
15540000 - Cheese products
15551000 - Yoghurt and other fermented milk products
15555100 - Ice cream
15800000 - Miscellaneous food products
15894700 - Delicatessen
15896000 - Deep-frozen products