Catering supplies | Tenderlake

Catering supplies

Contract Value:
EUR 354K - 354K
Notice Type:
Contract Notice
Published Date:
07 September 2020
Closing Date:
02 October 2020
Location(s):
FRI33 Deux-Sèvres (FR FRANCE)
Description:
Purchase of food supplies for the Mellois en Poitou, 2 place de Strasbourg 79500 Melle, Proclub assistant to project management, intervenes on behalf of the contracting authority

The purpose of this consultation is to supply food for the catering services of the contracting authority (19 delivery sites).

The technical characteristics of the supplies must meet the requirements defined in the special technical clauses.

Grocery store - long circuit

Grocery store - canned and dehydrated products.

Drinks - long circuit

Alcoholic and non-alcoholic drinks.

Frozen products - long circuit

Frozen products.

Dairy and egg products - long circuit

Milk, dairy products, egg products, butter, cheeses.

Cooked and processed meat - long circuit

Meats cooked under vacuum.

Fresh vegetables and fruits 1st range - 4th and 5th range - long circuit

Fresh vegetables and fruits - processed vegetables and fruits.

Seafood - long circuit

Fish and shellfish.

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The Buyer:
Proclub
CPV Code(s):
03221200 - Fruit vegetables
03310000 - Fish, crustaceans and aquatic products
15130000 - Meat products
15330000 - Processed fruit and vegetables
15550000 - Assorted dairy products
15890000 - Miscellaneous food products and dried goods
15896000 - Deep-frozen products
15910000 - Distilled alcoholic beverages
15911000 - Spirituous beverages
15980000 - Non-alcoholic beverages
39222000 - Catering supplies